As I was heading to the kitchen this morning I was thinking about my grandchildren who were coming for a short visit in the afternoon. They would...

Bulgur  is an indispensible ingredient in the cuisines all over the world and it is one of the jewels in the crown of Turkish cooking. The usage...

A great Turkish finger food recipe for your parties. It is made  with red split lentils -a member  of the legume family, bulghur wheat,...

High in protein and fibre, quinoa is a tasty grain-like seed.Quinoa is also a good source of iron, magnesium, vitamin E, potassium, and fiber. It...

Hünkar Beğendi is a traditional Turkish dish. Dates back to the Ottoman Empire. It is lamb stew served on a bed of creamy roasted eggplant puree....

Köfte is arguably the best dish of Turkish cuisine.  A whole variety of köfte types, from ‘kadınbudu’  to ‘İzmir’ or 'grilled köfte'  to...

These cocktail meatballs with their extraordinary sauce are just great. Not only you can serve them at parties for your friends but they can be...

This recipe is a all-star, easy-to-follow excellent meatball recipe.There are many types of meatball using different types of meats and spice but...

Not only delicious but also easy to make, this meatloaf with spices is a complete meal in itself. The ingredients can vary to taste. The ground...

There are really no main differences between the Turkish food and the Greek food. Turks and Greeks they both love meat.  Kofte which refers...

Pilaki is a style of Turkish meze and may refer to several dishes that are cooked in a sauce made out of onion, garlic, carrot, potato, tomato or...

When Spring comes 'Artichokes' are all over İstanbul. Itis not surprising at all seeing them on the stalls of street sellers stripped to the their...